Food Lifeline

Food Lifeline Impact

Food Lifeline rescues surplus food from farmers, manufacturers, grocery stores, and restaurants. They deliver this food to 350 food banks, shelters, and meal programs across Western Washington.

With your support, they provide 135,000 meals every day, a sustainable solution for ending hunger.

Founded in 1979, a staff of more than 90 dedicated team members, from truck drivers to food industry specialists, who all bring a passion for stopping hunger to their work.

Food Lifeline is a proud member of the Feeding America network. This relationship allows them to bring hunger-stopping best practices, relationships with national food brands, and food surpluses from sister agencies back to Western Washington.
Food Lifeline is the food bank’s food bank!
To point out the impact of your donations, please see the 2020 Impact Report
In 2019, the total donation raised by the Western Washington All British Field Meet entrants was over 6,800 meals for our hungry neighbors across Western Washington.
The top three finishers in the Club Competition were:

1. Tyee Triumph Club – 3,672 meals
2. MGNWCC – 1,764 meals
3. Morgan Owners Group Northwest – 1,440 meals

Photo: Steve Knudson, Vice President of the Tyee Triumph Club, accepting the Food Lifeline trophy from Food Lifeline representative, Kyle Plummer.

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